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I'm hoping you are talking about a stove-top popper: http://www.whirleypopshop.com/stovetop-poppers.html

Hard to get a consistent roast, but the result is very, very fresh. And you get to enjoy coffee roasting smoke!



No, talking about an air popper. Have ran about 26 pounds through it over the last year (92 grams at a time!). I might try other methods in the future. Thought about those $300 drum rollers, but really, I have been happy enough with my popper.

Hmm, I also just realized I drank 26 pounds of coffee this year, awesome.


I've had problems with air poppers---I couldn't seem to get the coffee hot enough for the second crack.


A presto poplite (1400 watt), though requires near constant stirring, can go beyond 2nd crack in about 4 minutes.




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